Browse Poster Presentations by Author
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Posters will be displayed on their assigned presentation date (May 31, June 1, or June 2). Presenting authors will stand by their posters during the presentation hour listed for their poster.
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Wable Grandner, Gargi
Technical Director, Nutrition and Food Systems
ACDI/VOCA
Bethesda, Maryland, United States
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Wagner, Erin
University of Cincinnati College of Allied Health Sciences
Cincinnati, Ohio, United States
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Wahls, Terry
University of Iowa
Iowa City, Iowa, United States
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MW
Waintraub, Maya
Graduate Student
University of Florida
Gainesville, Florida, United States
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Waldrop, Stephanie W.
Assistant Professor
Pennington Biomedical Research Center
Baton Rouge, Louisiana, United States
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Walker, Maura E.
Research Assistant Professor
Boston University
Boston, Massachusetts, United States
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Wallace, Sadie
University of Arkansas for Medical Sciences
United States
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AW
Wallach, A
MS Center, Holy Name Medical Center
United States
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DW
Wall, Denise
Pennsylvania SNAP-Ed, The Pennsylvania State University
State College, United States
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Walsh, Sarah Kate
PhD Student
University College Cork, School of Food and Nutritional Sciences; APC Microbiome Ireland, University College Cork
Limerick, Limerick, Ireland
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Wambogo, Edwina
Health Scientist Administrator
NIH
Rockville, Maryland, United States
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JW
Wampler, Jennifer
Medical Sciences, Reckitt | Mead Johnson Nutrition Institute
United States
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AW
Wang, Anthony
University of Colorado Anschutz Medical Campus
Aurora, Colorado, United States
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BW
Wang, Bei Wen
Fu Jen University Hospital, Department of Nutrition; Fu Jen Catholic University, Department of Nutritional Science
Taiwan (Republic of China)
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BW
Wang, Bo
Florida State University
Florida, United States
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CW
Wang, Chan
NYU Grossman School of Medicine
new york, New York, United States
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CW
Wang, Chao-Yun
Fu Jen Catholic University, Department of Nutritional Science
Taiwan (Republic of China)
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CW
Wang, Cheng
University of Massachusetts Amherst
United States
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CW
Wang, Chien-Ju
National Taiwan Normal University
Taipei, Taipei, Taiwan (Republic of China)
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Wang, Dong D.
Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School
Boston, Massachusetts, United States
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Wang, Eric (he/him/his)
Core Member
Cultural Heritage and Identity through Food And Nutrition
Chappaqua, New York, United States
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HW
Wang, Hui
Shanghai Jiao Tong University
China (People's Republic)
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HW
Wang, Huijun
National Institute for Nutrition and Health, Chinese Center for Disease Control and Prevention
Beijing, Beijing, China (People's Republic)
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JW
Wang, Jingyan (she/her/hers)
Graduate students
Friedman School of Nutrition Science and Policy at Tufts University
Malden, Massachusetts, United States
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JW
Wang, Jun
Nutrasource Pharmaceutical and Nutraceutical Services, Inc.
Canada
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KW
Wang, Kaiyue
Department of Nutrition and Food Hygiene, School of Public Health, Institute of Nutrition, Fudan University, Shanghai, China
Shanghai, Shanghai, China (People's Republic)
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Wang, Lianjing
H&H Group
Guangzhou, Guangdong, China (People's Republic)
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Wang, Liusen
National Institute for Nutrition and Health, China CDC
Beijing, China (People's Republic)
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MW
Wang, Molin
Harvard T.H. Chan School of Public Health
Boston, Massachusetts, United States
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Wang, Nan
Southern Medical University
Guangzhou, Guangdong, China (People's Republic)
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Wang, Peilu
Zhongshan Hospital, Fudan University, Institute of Nutrition, Department of Nutrition and Food Hygiene, School of Public Health
China (People's Republic)
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Wang, Pengfei
National Institute for Nutrition and Health, Chinese Center for Disease Control and Prevention
China (People's Republic)
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QW
Wang, Qirong (he/him/his)
Director of Key Lab of Sports Nutrition, General Administration of Sport of China
National Institute of Sports Medicine
Beijing, Beijing, China (People's Republic)
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Wang, Shu
Faculty
Arizona State University
Phoenix, Arizona, United States
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SW
Wang, Shuaijie
Wuhan Polytechnic University
Hubei, China (People's Republic)
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Wang, Shuqi
Research Assistant
Johns Hopkins Bloomberg School of Public Health
Baltimore, Maryland, United States
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Wang, Wenting
Sun Yat-sen University
Guangzhou, Guangdong, China (People's Republic)
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XW
Wang, Xiaoqi
Ph.D. Student
University of Massachusetts Amherst
amherst, Massachusetts, United States
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Wang, Xiaowen
Postdoctoral Research Fellow
Harvard T.H. Chan School of Public Health
Boston, Massachusetts, United States
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YW
Wang, Yan
University of Massachusetts Lowell
United States
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YW
Wang, Yi
Connecticut Agricultural Experiment Station
United States
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YW
Wang, Yidan
Southern Medical University
Guangzhou, Guangdong, China (People's Republic)
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Wang, Yige
Ph.D student
University of California, Davis
Davis, California, United States
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YW
Wang, Yue
University of Colorado Anschutz Medical Campus
Colorado, United States
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YW
Wang, Yuxiang
Tongji Medical College, Huazhong University of Science and Technology, School of Public Health
Wuhan, Hubei, China (People's Republic)
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ZW
Wang, Zhihong
Vice Director
National Institute for Nutrition and Health, Chinese Center for Disease Control and Prevention
Beijing, Beijing, China (People's Republic)
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VW
Wanjihia, Violet
Kenya Medical Research Institute-Centre for Public Health Research
Kenya
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KW
Wan, Ke-wen
Phd students
Academy of Wellness and Human Development, Faculty of Arts and Social Sciences, Hong Kong Baptist University
HONG KONG, Not Applicable, Hong Kong
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Wankhade, Umesh D.
Assistant Professor
University of Arkansas for Medical Sciences
Little Rock, Arkansas, United States
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CW
Ward, Catherine P.
Postdoctoral Fellow
Stanford University
Palo Alto, California, United States
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Ward, Lucy
Oregon Health & Science University
United States
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RW
Ward, Robert E.
Associate Professor
Utah State University
Logan, Utah, United States
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AW
Warren, Alison
The George Washington University School of Medicine and Health Sciences
United States
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AW
Warren, Andrea M.
Research Associate
University of South Carolina
Columbia, South Carolina, United States
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AW
Waterman, Anna
University of North Florida
Jacksonville, Florida, United States
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Watkins, Bruce A.
Professional Researcher UCD/ Emeritus Professor Purdue University
University of California, Davis
Davis, California, United States
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Webster, Nicole
The Pennsylvania State University
Pennsylvania, United States
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Weir, Tiffany L.
Associate Professor
Colorado State University
Fort Collins, Colorado, United States
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CW
Weitman, Cassidy
University of the District of Columbia
Washington, District of Columbia, United States
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YW
Wei, Yuhao
#37 Guoxue Alley, Wuhou District, Chengdu, Sichuan Province, P.R.China
West China Hospital, Sichuan University, Department of Biotherapy, Cancer Center and State Key Laboratory of Biotherapy
Chengdu, United States
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YW
Wei, Yuren
Department of Food Science and Human Nutrition, Colorado State University
Fort Collins, Colorado, United States
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JW
Welsh, Jean A.
Department of Pediatrics, Emory School of Medicine
Atlanta, Georgia, United States
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Weng, Peter
Duke University
Durham, North Carolina, United States
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Wenstrom, Mark
Student
University of Texas Health Science Center
Austin, Texas, United States
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CW
Weschenfelder, Camila
Postdoctoral Researcher
Pennington Biomedical Research Center
Baton Rouge, Louisiana, United States
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JW
Westcott, Jamie E.
University of Colorado Anschutz Medical Campus
Aurora, Colorado, United States
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West, Keith P. (he/him/his)
George G. Graham Professor of Infant and Child Nutrition
Johns Hopkins Bloomberg School of Public Health
Baltimore, Maryland, United States
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Whaley, Shannon E.
Public Health Foundation Enterprises (PHFE) WIC
Irwindale, California, United States
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CW
Whisner, Corrie M.
Associate Professor
Arizona State University
Phoenix, Arizona, United States
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DW
White, Danyel
University of Arkansas for Medical Sciences
United States
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Whitfield, Kyly C.
Assistant Professor
Mount Saint Vincent University
Halifax, Nova Scotia, Canada
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Widen, Elizabeth M.
Assistant Professor
The University of Texas at Austin
Austin, Texas, United States
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Wieringa, Frank T.
Institut de recherche pour le développement
Montpellier, Languedoc-Roussillon, France
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Wilcher, Emahlea
Founder & CEO
New Approach Nutrition
Nashville, Tennessee, United States
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Wilcox, Sara
Professor
University of South Carolina, Arnold School of Public Health
Columbia, South Carolina, United States
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Wilde, Parke E.
Professor
Tufts University Friedman School of Nutrition Science and Policy
Boston, Massachusetts, United States
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Wilder, Lillian
Pennington Biomedical Research Center
Louisiana, United States
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Willett, Walter C.
Professor
Harvard T.H. Chan School of Public Health
Boston, Massachusetts, United States
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Williams, Corey
Clinical Research Coordinator III
Emory University
Atlanta, Georgia, United States
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JW
Williams, Janet E.
Senior Research Scientist
University of Idaho
Moscow, Idaho, United States
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JW
Williams, Janiya M.
North Carolina Agricultural and Technical State University
Greensboro, North Carolina, United States
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Williamson, Patricia
Principal Scientist, Scientific and Regulatory Affairs
Cargill
Wayzata, Minnesota, United States
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Williamson, Stacey
Research Coordinator
Johns Hopkins Bloomberg School of Public Health
Baltimore, Maryland, United States
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MW
Williams-Wheeler, Meeshay
North Carolina Agricultural and Technical State University
Greensboro, North Carolina, United States
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CW
Winn, Caitlyn
Graduate Research Assistant
University of Missouri-Columbia
Columbia, Missouri, United States
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Wirkus, Joanna
PhD Candidate
University of California, Davis
Davis, California, United States
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MW
Wirth, Michael D.
University of South Carolina
Columbia, South Carolina, United States
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MW
Woldt, Monica
USAID Advancing Food Fortification Opportunities to Reinforce Diets & TechnoServe
United States
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TW
Wolever, Tom
Medical Director and Principal Scientist
Inquis
Toronto, Ontario, Canada
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AW
Wolfe, Alex
Hebrew SeniorLife, Marcus Institute of Aging
Roslindale, Massachusetts, United States
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Wolfe, Robert R.
Professor
University of Arkansas for Medical Sciences
Little Rock, Arkansas, United States
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Wong, Brett J.
Georgia State University
Atlanta, Georgia, United States
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CW
Wong, Carmen P.
Research Associate
Oregon State University
Corvallis, Oregon, United States
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GW
Wong, Gavin
University of British Columbia
British Columbia, Canada
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Wong, Siu
Graduate student
University of Massachusetts Amherst
Braintree, Massachusetts, United States
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KW
Won, Kyungseo
The University of Alabama
Tuscaloosa, Alabama, United States
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AW
Wood, Amber
University of Nevada, Las Vegas
Las Vegas, Nevada, United States
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CW
Wood, Craig
Geisinger
Danville, Pennsylvania, United States
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SW
Woodfin, Seth
West Virginia School of Osteopathic Medicine
United States
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JW
Woo, Jennifer
Assistant Professor
University of Texas at Arlington
Arlington, Texas, United States
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EW
Woolf, Emily K.
Postdoctoral Fellow
Pennington Biomedical Research Center
Baton Rouge, Louisiana, United States
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KW
Woolf, Kathleen
Associate Professor of Nutrition
New York University
New York, New York, United States
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HW
Wren, Haylee
University of Arkansas for Medical Sciences
Arkansas, United States
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CW
Wright, Catherine
Senior Program Manager
Tufts University Friedman School of Nutrition Science and Policy
Boston, Massachusetts, United States
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CW
Wright, Christa
Chemical Insights Research Institute of UL Research Institutes
Marietta, Georgia, United States
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SW
Wrigley, Scott D.
Ph.D. Student/Graduate Research Fellow
Colorado State University
Loveland, Colorado, United States
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BW
Wu, Beike
Harbin Medical University
Harbin, Heilongjiang, China (People's Republic)
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CW
Wu, Chia-Shan
Instructional Assistant Professor
Texas A&M University
College Station, Texas, United States
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CW
Wu, Chumin
Cultural Heritage and Identity through Food And Nutrition
United States
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DW
Wu, Dee
University of Oklahoma Health Sciences Center
United States
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DW
Wu, Donghai
Principal Investigator
Guangzhou Institutes of Biomedicine and Health, Chinese Academy of Science
Guangzhou, Guangdong, China (People's Republic)
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GW
Wu, Guojun
Rutgers University
New Brunswick, New Jersey, United States
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IW
Wu, I-Chien
National Health Research Institutes
Zhunan, Miaoli, Taiwan (Republic of China)
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Wu, Jason H.
Program Head
The George Institute for Global Health, Faculty of Medicine, UNSW Sydney
Sydney, New South Wales, Australia
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JW
Wu, Jing-Hui
Taipei Tzu-Chi Hospital, Buddhist Tzu-Chi Medical Foundation
New Taipei City, New Taipei, Taiwan (Republic of China)
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JW
Wu, Jisheng
PhD Student
University of Nebraska-Lincoln
Lincoln, Nebraska, United States
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KW
Wu, Kun
Cornell University
Ithaca, New York, United States
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LW
Wu, Lee S.
Johns Hopkins Bloomberg School of Public Health
Baltimore, Maryland, United States
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LW
Wu, Lei
Nanjing Agricultural University
Nanjing, Jiangsu, China (People's Republic)
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MW
Wu, Mengjun
Wuhan Polytechnic University
Hubei, China (People's Republic)
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MW
Wu, Minyu
Postdoctoral fellow
School of Public Health of Zhejiang University
China (People's Republic)
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Wu, Na
Post doctor
State Key Laboratory of Integration and Innovation of Classic Formula and Modern Chinese Medicine, Shanghai University of Traditional Chinese Medicine, School of Public Health
Shanghai, Shanghai, China (People's Republic)
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Wu, Ping
Huazhong University of Science and Technology
China (People's Republic)
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Wu, Qi
Doctor
Tongji Medical College, Huazhong University of Science and Technology, School of Public Health, Hubei Key Laboratory of Food Nutrition and Safety, Department of Nutrition and Food Hygiene
wuhan, Hubei, China (People's Republic)
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MW
Wurtele, Megan
Research Assistant
Toronto Metropolitan University
Toronto, Ontario, Canada
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SW
Wu, Shangling
The First Affiliated Hospital of Sun Yat-Sen University
Guangdong, China (People's Republic)
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SW
Wu, Szu-Yun
Post-doctoral Fellow
Academia Sinica
Taipei, Taipei, Taiwan (Republic of China)
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TW
Wu, Tao
Wuhan Polytechnic University
Hubei, China (People's Republic)
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TW
Wu, Tianying
Associate Professor
San Diego State University
SAN DIEGO, California, United States
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Wu, Xian
Associate Professor
Miami University
Oxford, Ohio, United States
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Wu, Yanyan
University of Massachusetts Amherst
United States
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Wu, Zhiyuan (he/him/his)
Postdoc Researcher
Harvard T.H. Chan School of Public Health
Boston, Massachusetts, United States
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