Cellular and Physiological Nutrition/Metabolism

Clinical and Translational Nutrition

Panel Discussion / Questions and Answers - Rethinking the Plate: Leveraging Food Traditions and Flavor for Dietary Guidelines Adherence (Sponsored Satellite Program)

Chair(s)

• 

  Kristen K. Hicks-Roof, PhD, RDN, LDN, FAND (she/her/hers)

  Director of Human Nutrition
  National Pork Board
  Mesa, Arizona, United States

  Disclosure(s): National Pork Board: Employee (Ongoing)

Speaker(s)

• 

  Jamie I. Baum, PhD (she/her/hers)

  Associate Professor & Director
  Center for Human Nutrition, University of Arkansas System Division of Agriculture
  Fayetteville, Arkansas, United States

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
• 

  Heather A. Eicher-Miller, PhD (she/her/hers)

  Professor
  Purdue University
  West Lafayette, Indiana, United States

  Disclosure(s): American Egg Board: Grant/Research Support (Terminated, September 1, 2023)
  California Walnut Commission: Advisory Committee/Board Member (Ongoing)
  Dairy Management, Inc.: Advisory Committee/Board Member (Ongoing)
  Danone International Institute: Grant/Research Support (Ongoing)
  Eli Lilly and Co: Grant/Research Support (Terminated, July 1, 2024)
  Foundation for Medical Research: Grant/Research Support (Ongoing)
  National Pork Board: Speaker/Speaker's Bureau (Ongoing)
• VY

  Via Yang

  Owner and Head Chef
  Union Hmong Kitchen and Vanai

  Disclosure information not submitted.