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Presenters

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E
Eicher-Miller, Heather A. (she/her/hers)
Professor
Purdue University
West Lafayette, Indiana, United States

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Elamad, Warda
Ph.D Student
Georgia State University
Atlanta, Georgia, United States

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Eldridge, Alison L. (she/her/hers)
Expert Scientist
Nestlé Research
Lausanne-26, Vaud, Switzerland

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Engle-Stone, Reina
Associate Professor
University of California, Davis
Davis, California, United States

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Ergas, Isaac J.
Staff Scientist
Kaiser Permanente Northern California
Pleasanton, California, United States

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KE

Esslinger, Krista
Nutrition Advisor, Bureau of Healthy Eating Policy and Promotion, Food and Nutrition Directorate
Health Canada
Ottawa, Ontario, Canada

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Ewoldt, Laina Elizabeth (she/her/hers)
PhD Student
University of North Carolina at Chapel Hill
Chapel Hill, North Carolina, United States

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