Naiman Khan, PhD, RD
Associate Professor
Kinesiology and Community Health
University of Illinois Urbana-Champaign
Urbana, Illinois, United States
Disclosure information not submitted.
Ruyu Liu, PhD, MS, RD (she/her/hers)
Postdoctoral Research Associate
University of Illinois Urbana-Champaign
Ithaca, New York, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Nicole Cunningham, MSc (she/her/hers)
PhD Candidate
Johns Hopkins Bloomberg School of Public Health
Baltimore, Maryland, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Na Youn Lee, MS
PhD Candidate
Jean Mayer USDA - Human Nutrition Research Center on Aging (HNRCA) at Tufts University
boston, Massachusetts, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Megumi Seese, PhD, RD (she/her/hers)
Postdoctoral Associate
Baylor College of Medicine
Houston, Texas, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Jie Shen, PhD candidate
PhD student
Zhejiang University
Hangzhou, Zhejiang, China (People's Republic)
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Colin Xiao, Bachelor of Science
Research Assistant
University of Illinois Urbana-Champaign
Champaign, Illinois, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
NUTRITION 2025 oral sessions feature the presentation of multiple abstracts organized around a common theme and highlight outstanding research representing the abstract topical areas. Complete abstract text for each abstract which will be presented at NUTRITION 2025 will be available on May 30, 2025.
Presenting Author: Colin Xiao, Bachelor of Science – University of Illinois Urbana-Champaign
Co-Author: Jaume Amengual, PhD – University of Illinois at Urbana-Champaign
Co-Author: JaeYong Sim, MS – University of Illinois Urbana-Champaign
Presenting Author: Na Youn Lee, MS – Jean Mayer USDA - Human Nutrition Research Center on Aging (HNRCA) at Tufts University
Co-Author: Xiang-Dong Wang, MD, PhD – Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University
Presenting Author: Nicole J.D Cunningham, MSc (she/her/hers) – Johns Hopkins Bloomberg School of Public Health
Co-Author: Noelle Lyn C. Santos – Helen Keller International
Co-Author: Carl Cabanilla, MS – Food and Nutrition Research Institute, Philippines
Co-Author: Maria Fatima Dolly R. Reario – Helen Keller International
Co-Author: Rolf Klemm, Dr PH – Helen Keller International
Co-Author: Georg Lietz, PhD – Newcastle University
Co-Author: Amanda C. Palmer, PhD – Johns Hopkins Bloomberg School of Public Health
Presenting Author: Megumi Seese, PhD, RD (she/her/hers) – Baylor College of Medicine
Co-Author: Katelyn E. Senkus, PhD (she/her/hers) – Baylor College of Medicine
Co-Author: Joshua Wade – Baylor College of Medicine
Co-Author: Brianna Alexander, BS – Baylor College of Medicine
Co-Author: Ada Nayeli Caja Rodriguez, MD – Baylor College of Medicine
Co-Author: Miranda Sosa, MS – Baylor College of Medicine
Co-Author: Nancy E. Moran, PhD (she/her/hers) – Baylor College of Medicine
Presenting Author: Jie Shen, PhD candidate – Zhejiang University
Co-Author: Gulisiya Hailili, Public health physician qualification certificate – Zhejiang University School of Medicine
Co-Author: Liyan Huang – School of Public Health, the Second Affiliated Hospital, Zhejiang University School of Medicine
Co-Author: Yan Zheng – Fudan University
Co-Author: Changzheng Yuan, ScD – School of Public Health, the Second Affiliated Hospital, Zhejiang University School of Medicine, Hangzhou