Climate and/or Food Systems
Clinical and Translational Nutrition
Global and Public Health Nutrition
Lauren O'Connor, PhD, MPH (she/her/hers)
Nutrition and Health Program Lead
Texas A&M Agriculture, Food and Nutrition Evidence Center
Germantown, Maryland, United States
Disclosure information not submitted.
Alison Steiber, PhD, RD
Chief Science Officer
Academy of Nutrition and Dietetics
Chicago, Illinois, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Meg Bruening, PhD, MPH, RD
Professor & Department Head
Nutritional Sciences
The Pennsylvania State University
University Park, Pennsylvania, United States
Disclosure(s): National Dairy Council: Grant/Research Support (Ongoing)
Laina Elizabeth Ewoldt, MSPH, RD (she/her/hers)
PhD Student
University of North Carolina at Chapel Hill
Chapel Hill, North Carolina, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Nancy Krebs, MD, MS (she/her/hers)
Professor of Pediatrics, Head, Section of Nutrition
Department of Pediatrics, Section of Nutrition
University of Colorado Anschutz Medical Campus
Aurora, Colorado, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Diego Rose, PhD, MPH
Professor & Director of Nutrition
Tulane University
New Orleans, Louisiana, United States
Disclosure information not submitted.
Robin White, PhD (she/her/hers)
Associate Professor
Virginia Tech
Blacksburg, Virginia, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
The ADVANTAGE project, led by the National Institutes of Health and the Academy of Nutrition and Dietetics, engages stakeholders to investigate the intersection of climate, environment, agriculture, and food systems to develop guidelines, recommendations, policies, and programs to improve nutrition and health. Join us for a review of the current evidence base, identification of key research gaps, novel research designs, and implementation of new evidence and approaches.
This session will begin with a brief CHAIN GEM business meeting before moving into presentations from ADVANTAGE project speakers.