Yidan Chang

National University of Singapore, Singapore

Poster(s):

• (P06-032-25) Assessment of Postprandial Amino Acid Response to Biscuits Fortified With Brewers’ Spent Grain (BSG) and Fermented BSG in Individuals With Metabolic Syndrome
  Saturday, May 31, 2025

  12:45 PM - 1:45 PM ET