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Shuqi Wang, Master of Science in Public Health (MSPH)
Research Assistant
Johns Hopkins Bloomberg School of Public Health
Poster(s):
(P02-032-25) Associations of Pantry and Client Characteristics With the Healthfulness of Foods Received in Baltimore Food Pantries
Saturday, May 31, 2025
11:45 AM - 12:45 PM
ET
(P02-052-25) Older Age Is Significantly Associated With Increased Food Security Among Pantry Clients in Baltimore
Saturday, May 31, 2025
11:45 AM - 12:45 PM
ET
(P02-108-25) Associations Between Accessing Healthy Food Options and Having Risk of Hypertension Among Baltimore Food Pantry Clients
Saturday, May 31, 2025
11:45 AM - 12:45 PM
ET
(P02-111-25) Assessing Emergency Preparedness and Scalability Readiness: Insights Into Training, Communication, Planning, and Safety in Baltimore Food Pantries
Saturday, May 31, 2025
12:45 PM - 1:45 PM
ET