Clinical Nutritionist
Universidade Presbiteriana Mackenzie (UPM), Brazil
Brazilian Nutritionist based in São Paulo, with expertise in clinical nutrition, weight management, metabolism, and women's health. Holds a solid academic background, including a Postgraduate degree in Nutrition, Healthy Eating, and Entrepreneurship from PUC-RS, and research experience during undergraduate studies. Continuously seeks professional development through courses and specializations, aiming to provide optimal nutritional care and guidance to patients.
Academic Background
• Postgraduate Studies in Weight Management and Metabolism (ongoing) - Uniguacu University
• Postgraduate Studies in Women's Health (ongoing) - Uniguacu University
• Postgraduate Degree in Nutrition, Healthy Eating, and Entrepreneurship (2022) - Pontifical Catholic University of Rio Grande do Sul (PUC-RS)
• Bachelor's Degree in Nutrition (2024) - Mackenzie Presbyterian University (UPM)
• Bachelor's Degree in Marketing (2000) - Integrated Faculties of Bahia (FIB)
• Other Academic Pursuits (Incomplete):
○ Bachelor's Degree in Music - Federal University of Bahia (UFBA)
○ Law Degree - Catholic University of Bahia (UCSAL)
Courses and Certifications
• Nutrition Mentorship Program - Antonio Herbert Lancha Jr. (2023)
• Eating Disorders - Ambulim (2022)
• Biochemistry and Physiology Applied to Nutrition - Luan Lisboa (2022)
• Efficient Nutrition - Luciano Bruno (2021)
Research Experience
• Undergraduate Research: Risk factors for eating disorders and perception of hunger and satiety signals: a study with university students in São Paulo. Santa Casa (SP)
• Undergraduate Research: Assessment of actions promoting social sustainability in food service units in the city of São Paulo. Mackenzie Presbyterian University (UPM)